"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pomegranate and Avocado Salsa Recipe

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This recipe for Pomegranate and Avocado Salsa, by , is from The Jensen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Jensen

Category:
Category:

Ingredients:  
Ingredients:  
2 avocados, peeled and diced
2 T. fresh lime juice
2 c. mandarin orange sections, diced
1 c. pomegranate seeds
c. green onions, thinly sliced
c. cilantro, minced
2 T. honey
tsp. salt
1 jalapeno, minced


Directions:
Directions:
Mix all ingredients together and let sit for 1 hour in fridge for flavors to blend. Serve with homemade pita chips or anything else you like to dip.

 

 

 

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