"The belly rules the mind."--Spanish Proverb

Chimichangas Recipe

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This recipe for Chimichangas, by , is from The Jensen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cindy Jensen

Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts, cooked and shredded
cup taco sauce
tsp salt
cup sour cream
tsp garlic powder
2 tbsp vinegar
tsp cumin
tsp ground oregano
melted butter
burrito size tortillas

Directions:
Directions:
Combine ingredients and mix well. Butter tortillas on both sides, put meat in center and fold like envelope. Bake 500 for 15 minutes. Put shredded cheese on top and melt in oven for 5 minutes more. Top with toppings: salsa, guacamole, lettuce, tomato, onion, sour cream, etc.

 

 

 

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