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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Mary's Meat Sauce Recipe

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This recipe for Mary's Meat Sauce is from The Not So Secret Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small onion chopped
1 lb lean ground beef
1/4 tspn pepper
2 TBspns catsup (not necessary)
1/2 green pepper chopped
1 tspn salt
1 TBspn prepared mustard
1 TBspn Worcestershire sauce
Directions:
Directions:
Brown together, onion, pepper ground beef.
Add salt, pepper, mustard, catsup and worcestershire sauce.
Cook until meat is well cone and pour over cooked spaghetti or rice.

 

 

 

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