"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Chimu Chirri Sauce Recipe

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This recipe for Chimu Chirri Sauce, by , is from The Not So Secret Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lianne Jasper Gillespie

Category:
Category:

Ingredients:  
Ingredients:  
Chopped garlic
Light flavored olive oil
White wine
White vinegar
Parsley
Bread and Butter for dipping

Directions:
Directions:
Pour in 1/2 cup of white vinegar.
Add 1/4 tspn of garlic and parsley.
Pour in 2 Tbspns of olive oil.
Use as dip for warm buttered bread.

Delicious!

 

 

 

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