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Bread Pudding Recipe

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This recipe for Bread Pudding, by , is from The Not So Secret Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathleen McGuire

Category:
Category:

Ingredients:  
Ingredients:  
6 slices of white bread
1 cup sugar
Cinnamon to taste
2 tspn vanilla
6 eggs
Nutmeg to taste
1 quart milk (4 cups)
1 cup raisins

Directions:
Directions:
Grease casserole dish with butter.
Butter bread and cube.
Mix together all custard ingredients (except raisins).
Pour mixture over bread and raisins, spread top with cinnamon and nutmeg.
Bake in pan of water at 350 for 1 Hour

 

 

 

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