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OVEN BRAISED BABY BACK BBQ RIBS Recipe

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This recipe for OVEN BRAISED BABY BACK BBQ RIBS is from My Culinary Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

bbq rub
Ingredients:  
Ingredients:  
2 Slabs of baby back ribs

Liquid smoke of your choice

2 bottles of bbq sauce of your choice ( I sometimes make my father's bbq sauce)
Directions:
Directions:
Trim any excess fat from the ribs, make a cut through the membrane on the underside of the ribs between each bone.

Sprinkle the liquid smoke onto the ribs and rub all over, next season heavily and rub and pat gently onto the ribs, wrap the ribs in clear plastic wrap and let the ribs marinade over night

Remove the plastic and place in a baking sheet pan or roasting pan, place in oven on 350 degrees and brown on both sides, after browning brush on bbq sauce reduce heat to 300 degrees, slice ribs add the rest of the bbq sauce and cover with foil and cook until tender.
 

bbq rub
Ingredients:  
Ingredients:  
1 1/4C brown sugar, 1/4c chili powder, 1/4C paprika, 1Tonion powder, 1T garlic powder, 1T salt, 2tsp. black pepper, 2tsp. cayenne, 1tsp. cumin, 1tsp.dry mustard
Directions:
Directions:
whisk together all ingredients and store in sealed air tight container
 

Grandpa Robert's bbq sauce
Ingredients:  
Ingredients:  
1C of ketchup

1C apple cider vinegar

1/2C brown sugar

1/2C molasses

2T mustard

1/4C lemon juice

1T liquid smoke

1T bbq spice
Directions:
Directions:
Place all ingredients into sauce pan and whisk together to blend, cook until slightly thickened

 

 

 

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