"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sausage and Potatoes Recipe

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This recipe for Sausage and Potatoes, by , is from The Not So Secret Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Joanne McDonough

Category:
Category:

Ingredients:  
Ingredients:  
24 sausages (sweet or hot)
6 medium potatoes
1/2 cup white wine
2 medium onions
6 green peppers
Garlic cloves

Directions:
Directions:
Cut sausage into 3 pieces.
Bake until firm (10-15 minutes) at 350 degrees.
Add peeled and quartered (or smaller) potatoes and pepper strips and onion in rings and wine and chopped or whole garlic to taste.
Cook uncovered 1 1/2 hours.

 

 

 

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