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Congo Bars Recipe

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This recipe for Congo Bars, by , is from Judith's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara Nelson

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c shortening
2 1/4 c brown sugar
3 eggs
2 1/2 c flour
2 1/2 t baking powder
1/2 t salt
1 c nuts
6 oz chocolate chips

Directions:
Directions:
Melt shortening.
Add brown sugar.
Stir well. Cool 10 minutes.
Add eggs one at a time.
Add remaining ingredients.

Put in a 15 x 10 sheet pan.

Bake at 350 for 25 minutes.

When almost cool, cut into squares.

 

 

 

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