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Spanish Noodles Recipe

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This recipe for Spanish Noodles, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bobbie Ajamy

Category:
Category:

Ingredients:  
Ingredients:  
1 pound lean ground beef
Half onion, diced
1 can cream corn
1 can tomato soup
1 pound egg noodles cooked per package and drained
Salt and pepper
teaspoon chili powder
1 cup sliced black olives

Directions:
Directions:
Brown beef with onion and drain well. Blend the cream corn and soup with salt
Pepper and chili powder Stir into noodles ; add olives. Turn into 2 quart casserole dish. Bake 30 minutes until heated through. Serve with Parmesan cheese if desired

 

 

 

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