"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Icebox Fruit Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Icebox Fruit Cake, by , is from The Hoots Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cindy Hoots

Category:
Category:

Ingredients:  
Ingredients:  
1 # marshmallows (or 7 oz. cream)
1 c. sugar
1 can condensed milk
1 box vanilla wafers, crushed
1 box graham crackers, crushed
1 # pecans, chopped
1 # raisins
1 # coconut
candied cherries, opt.

Directions:
Directions:
Grease aluminum foil and line 2 loaf pans. Mix milk, sugar & marshmallows in a double boiler until melted. (or microwave) In a large bowl, mix wafersicky. If it's too dry, you can add a small amount of evaporated milk. Firmly press into pans. Refrigerate. This also freezes well. Slice & enjoy!

Personal Notes:
Personal Notes:
I got this recipe from Kathy Waldroff years ago. It was a family recipe of the Waldroffs'. It's expensive to make, so needless to say I didn't make it very often in LA...mostly for Christmas. I don't like fruit cake, but I LOVE this one!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!