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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Spinach Salad Recipe

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This recipe for Spinach Salad is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package fresh spinach
2 hard boiled eggs chopped
2-3 strips of crispy bacon crumbled
1 can french fried onion rings
Fresh cut mushroom slices

DRESSING
1 cup oil
¼ cup vinegar
1 tsp. Salt
½ cup sugar
⅓ cup ketchup
1 tsp. Worcestershire sauce
Directions:
Directions:
Mix ingredients to blend
Do not put the dressing on the salad until ready to serve or have each add
their own to their salad.
I use more eggs and bacon………..totally up to you

 

 

 

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