"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Corinne's Blueberry Dessert Recipe

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This recipe for Corinne's Blueberry Dessert, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kate Sromalski

Category:
Category:

Ingredients:  
Ingredients:  
Wafer
1/4 c. melted butter
1/2 c. Sugar
15 crushed Graham crackers or 1/2# vanilla wafers crushed

Filling
2 eggs
1 8 oz. Pkg. of cream cheese
1 t. Vanilla
1/2 c. Sugar

Can blueberry pie filling

Directions:
Directions:
Mix wafer ingredients together and press in 8 x 15 pan

Beat together filling ingredients
Pour over wafer mixture.
Bake at 375 for 15 minutes

Pour one can blueberry pie filling over baked mixture.
Refrigerate and top with whipped cream.

 

 

 

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