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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Crockpot Chicken Parmesan Recipe

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This recipe for Crockpot Chicken Parmesan is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. onion soup mix
2 cans cream of mushroom soup
1 ½ c. milk
1 c. chicken broth
6 boneless chicken breasts
6 Tbsp. butter
salt & pepper, to taste
Parmesan cheese
Rice or Noodles
Directions:
Directions:
Mix onion soup mix, mushroom soup, milk & broth in a small mixing bowl. Spray crock with cooking spray or use a liner. Lay chicken in crock. Place 1 Tbsp. butter on each breast. Pour soup mixture over chicken. Salt & Pepper. Sprinkle with Parmesan cheese. Cook on low 8-10 hours or on high 4-6 hours. Serve over rice or noodles.

 

 

 

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