Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Graham Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Graham Muffins is from Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Graham flour
2 cups sweet milk
2 tsp s. Baking powder
1 tsp. Salt (scant)
2 eggs
Directions:
Directions:
Mix the salt with the flour. Add the sweet milk and baking powder.
Add well beaten eggs.
Beat up well together.
Dip into hot, buttered muffin pans. Bake in a hot (400-425 F.) Oven from 15-20 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!