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Ham Loaf Recipe

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This recipe for Ham Loaf, by , is from Kalous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Jeannie Boss
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. of smoked ham, ground
1½ lbs. pork, ground
2 eggs
1 c. milk
1 c. cracker crumbs
***Mix well and make into balls or a loaf and bake with the following syrup. When I make into balls, I brown first in a pan to help hold them together.
1 c. brown sugar
1 tsp. ground mustard
⅓ c. apple vinegar
Directions:
Directions:
Bake 1½ hours at 350. Keep basting and turning with syrup.
Number Of Servings:
Number Of Servings:
Approximately 12

 

 

 

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