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Grandma Elszasz' Chicken Soup Recipe

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This recipe for Grandma Elszasz' Chicken Soup, by , is from Anderson / Mullally Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Kate Mullally
Category:
Category:
Ingredients:  
Ingredients:  
1 package boneless/ skinless chicken thighs
1 jar "better than bouillion" chicken base
1 medium chopped onion
2-3 large carrots chopped
3 celery stalks diced
parsley
1 bag straw noodles
1/2 stick butter
water
salt & pepper
Directions:
Directions:
Prepare the noodles per the instructions, rinse with cool water and set aside

In a large pot, melt the butter, add onions to saute
Cut chicken into bite size pieces and add to the pot w the onion until the chicken is browned.
Add chicken bouillion and the appropriate amount of water to suite your taste.
Add the celery and carrots, a dash of parsley, salt, and pepper.
Simmer on the stove for 1 hour.
Add cooked noodles and you are all set.
Personal Notes:
Personal Notes:
In addition to this being one of Grandma Julia's "go to" recipes, it was by far one your Uncle Jeff's favorites.

 

 

 

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