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Rosemarie Pies - Aliza's Recipe Recipe

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This recipe for Rosemarie Pies - Aliza's Recipe is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Bar Rosemarie Chocolate minus 4 squares
1 1/2 sticks margarine
4 eggs
3/4 cup sugar
Mini graham cracker crusts (Keeblers)
Squeeze whip bottle
Viennese crunch -optional
Directions:
Directions:
In double boiler, melt rosemarie chocolate and margarine and set aside
In food processor on S Blade- whip up the eggs and sugar
Add in the chocolate mixture
Pour into graham cracker crusts
Freeze
Squeeze whip on top right before serving
Optional- crush viennese crunch and sprinkle on top

Yields: 15
Personal Notes:
Personal Notes:
Hadassah's Recipe

 

 

 

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