"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Bacon Wrapped Water Chestnuts Recipe

  Tried it? Rate this Recipe:
 

 

Bacon Wrapped Water Chestnuts image

 

This recipe for Bacon Wrapped Water Chestnuts, by , is from The Volante Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Patsy Gerdes

Category:
Category:

Ingredients:  
Ingredients:  
1 lb bacon (not thick sliced)
2 cans (8 oz each) whole water chestnuts, drained
1/2 cup packed brown sugar
1/2 cup mayonnaise
1/2 cup chili sauce

Directions:
Directions:
Cut bacon strips in half or thirds, depending on taste. Wrap each bacon piece around a water chestnut and secure with a toothpick. Place on a wire rack over a foil-lined pan. (Grease drips down) Bake at 350 for 30-45 minutes, or until bacon is crispy.

In a small bowl, combine the brown sugar, mayonnaise and chili sauce.

Place crispy water chestnuts in a 13 x 9 inch baking dish and add sauce. Return to oven and bake an additional 20 minutes.

Number Of Servings:
Number Of Servings:
2-1/2 dozen
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Everyone loves these! We always double the recipe!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!