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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Raspberry Frappe' Recipe

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This recipe for Raspberry Frappe' is from Let's Eat!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ gallon raspberry sherbet
1 liter lemon-lime soda
1 pkg. whole raspberries
Directions:
Directions:
Rinse raspberries.
Place raspberries and sherbet in large bowl/punch bowl.
Pour in lemon-lime soda.
Serve in 6-8 ounce glasses
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
My mom enjoyed making this for special occasions - birthdays, holidays and other celebrations.

 

 

 

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