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Salmon Recipe

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This recipe for Salmon, by , is from The Anderson/Tarpley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Taste of Home
Category:
Category:
Ingredients:  
Ingredients:  
Salmon fillet
Olive oil
Salt
Pepper
Directions:
Directions:
Place a cast-iron skillet in a cold oven and preheat to 450º.

Brush a 1 1/2 pound salmon fillet with 1 tablespoon olive oil and season with salt and pepper.

Place skin side down in the hot skillet.

Bake until a thermometer reads 125º, 14-18 minutes.

Cut into four pieces for serving.

 

 

 

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