"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Share

Orange Beet Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Orange Beet Salad, by , is from The Bayer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Audra Bayer
Category:
Category:
Ingredients:  
Ingredients:  
4 large navel oranges, peeled and sectioned
1 can (16 oz) shoestring beets well drained or sliced beets drained and cut in 1/4 inch strips
1/2 cp Italian Dressing
1 bunch watercress large stems removed
Directions:
Directions:
2 hours before serving, marinate oranges and beets in separate bowls with 1/4 cup dressing each. To serve line plate with watercress. Arrange orange sections in center and surround with beets.
Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!