Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Goulosh Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Goulosh is from Pots & Pans Cooking Club, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
Minced onion
Garlic salt
Pepper
Oregano
Grated Parmesan Cheese
3 bay leaves, optional
3 cans stewed tomatoes
1 can tomato juice
1 box elbow macaroni
Directions:
Directions:
Cook the first seven ingredients together, seasoning to your taste. Cook until the meat is browned. As this is cooking, boil the water for the macaroni, about 1 pound box or less. Cook till tender; drain.
After meat is cooked, add stewed tomatoes, tomato juice and cooked macaroni. Stir all ingredients together and simmer for about 15-20 minutes. Add more Parmesan cheese when served, if desired.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

15W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!