"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Flan Cake Recipe

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This recipe for Chocolate Flan Cake, by , is from The Sumi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sandra Sumi

Category:
Category:

Ingredients:  
Ingredients:  
1 box Devil's Food Cake Mix
Apple sauce
1 can Sweetened condensed milk
1 can evaporated milk
1 tsp vanilla
2 eggs

Directions:
Directions:
Preheat oven to 350.

Spray 9x13 pan with Pam.

Prepare cake mix according to instructions except substitute apple sauce for the oil. Mix well. Pour into prepared pan.

In another bowl, mix together sweetened condensed milk, evaporated milk, vanilla and eggs.
Pour this mixture over the cake batter evenly.

Bake for 30 minutes, then check for doneness. Continue to check every 5 minutes until done.

Cool completely before serving.

Refrigerate cake.

 

 

 

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