"Those who forget the pasta are condemned to reheat it."--Unknown

Cheesecake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheesecake, by , is from The SETTEDUCATO Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nanny

Category:
Category:

Ingredients:  
Ingredients:  
2 Lbs Cream Cheese
1 1/2 Cups Sugar
2 Tablespoons Flour
6 Eggs or 5 Large
2 teaspoons Lemon Juice
2 teaspoons Vanilla
1 Pint Sour Cream
2 Tablespoons Butter (melted)

Directions:
Directions:
Heat oven to 375. Grease a springform pan.
Beat cream cheese until light; add sugar and flour, beat well. Add eggs (one at a time); beat well. Add lemon juice, vanilla, and sour cream; beat well. Add melted butter last.
Bake at 375 for 15 minutes, then reduce oven to 350 and bake 50 minutes more. Turn oven off and leave cake in for 30 minutes. Cool and refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!