Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Bacon and Wilted Spinach Penne Pasta Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon and Wilted Spinach Penne Pasta is from Momma's Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 12 oz pkg penne pasta
2 T oil
6 chopped slices of bacon
2 T minced garlic
1 14.5 oz can diced tomatoes
1 bunch fresh spinach, cut into bite sized pieces

Directions:
Directions:
Cook pasta until done. Cook bacon in skillet with 1 T oil. Add garlic for 1minute. Add tomatoes and heat through. Put spinach in colander and drain hot pasta over. Toss spinach, tomatoes and pasta. Sprinkle bacon on top.

Personal Notes:
Personal Notes:
This could be made gluten free with gluten free pasta.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

59W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!