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Broken Glass Jello Recipe

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This recipe for Broken Glass Jello, by , is from Nichols Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Victoria Unutoa-White "Torie"

Category:
Category:

Ingredients:  
Ingredients:  
4 small (3 oz) boxes of jello, different colors
1 (14 oz) can sweetened condensed milk
2 envelopes unflavored gelatin
water

Directions:
Directions:
I use 4 (6" X 2") bowls for the jello's. Dissolve each box of jello separately, using just 1 cup of boiling
water per flavor. Can mix each flavor in each bowl and chill for at least an hour or overnight.

Once solid, cut the flavors of jello into small blocks and then mix together carefully in a glass 9 X 13" dish.

In a separate bowl, dissolve 2 envelopes unflavored gelatin in 2 cups of hot water. Let cool a little and then
stir in the condensed milk. Let cool to the touch and pour cooled milk over jello and chill again, at least 2 hours.

Cut like a cake and serve in bowls with a dollop of whipped cream or nothing. Tastes great either way.

Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
3 - 4 hours with chilling

 

 

 

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