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Fruit Jello Salad Recipe

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This recipe for Fruit Jello Salad, by , is from The Mount Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Diana Stanforth

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes of instant tapioca pudding
1 can mandarin oranges
1 can (med) chunk pineapple
bananas
marshmallows
maraschino cherries

Directions:
Directions:
Take juice from oranges and pineapple and add enough water to make 3 cups.

Then cook over stove- juices and tapioca over medium heat until really thick and set up.

Set off burner and let it cool.

Add fruit and chill.

 

 

 

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