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Papaya Melon Salsa Recipe

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This recipe for Papaya Melon Salsa, by , is from Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shelley Austin

Category:
Category:

Ingredients:  
Ingredients:  
1 cup diced papaya
1/4 cup diced cantaloupe
1/4 cup diced red bell pepper
1/4 cup diced red onion
1/2 tsp fresh ground pepper
1/2 tsp crushed dried chilies
2 Tbsp lime juice
2 Tbsp olive oil

Directions:
Directions:
In bowl, mix all the ingredients together and refrigerate until needed. It will keep for a week in the fridge. Makes 2 cups salsa. Serve with tortilla chips. Also great with fish!

 

 

 

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