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Salmon Mesquite Grilled Fillets Recipe

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This recipe for Salmon Mesquite Grilled Fillets is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsps. olive oil
1 clove garlic, minced
2 tbsps. lemon juice
1 tsp. lemon peel, grated
½ tsp. dried dill weed
½ tsp. dried thyme
¼ tsp.salt
¼ tsp. black pepper
4 salmon fillets
Directions:
Directions:
Prepare grill for direct cooking. Combine oil & garlic and icrowave on high for 1 minute. Add juice, peel, dill, thyme, salt and pepper; whisk until blended. Brush skinless sides of salmon with half of lemon mixture. Place salmon skin side up on grill. Grill covered over medium heat 4-5 minutes, turn and brush with remaining lemon mixture. Grill 4 - 5 minutes or until salmon flakes when tested with fork.

 

 

 

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