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Strawberry Pudding Recipe

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This recipe for Strawberry Pudding, by , is from Marty's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gail Stroud

Category:
Category:

Ingredients:  
Ingredients:  
1 12oz box vanilla wafers
1 stick butter
1 tsp vanilla
1 cups powdered sugar
2 eggs
1 container of Kool whip
2 10-16 oz frozen strawberries defrosted not drained
1 cup chopped pecans


Directions:
Directions:
Crumble wafers * into fine crumbs and sprinkle of these on bottom of 13 x 9 pan. Whip butter, sugar, vanilla and eggs until creamy will be almost runny. Pour over crumbs. Spread kool whip over butter mixture. Pour strawberries over this. Mix nuts in remaining crumbs and spread over strawberries. Ref overnight or longer.

* I use the food processor to do all of this! Crumbs and butter mix

 

 

 

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