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Pain Perdue French Toast Recipe

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This recipe for Pain Perdue French Toast, by , is from The Gilbert Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Dot Gilbert Latiolais
Category:
Category:
Ingredients:  
Ingredients:  
2 beaten eggs
½ cup sugar
½ tsp of vanilla
6 slices of stale bread
1 cup of oil
Powdered sugar
Directions:
Directions:
Mix first 4 ingredients then dip bread in mixture. Drain then fry in hot oil until brown on both sides.
Drain and sprinkle with powdered sugar.

 

 

 

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