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Pain Perdue French Toast Recipe

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This recipe for Pain Perdue French Toast, by , is from The Gilbert Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Dot Gilbert Latiolais
Category:
Category:
Ingredients:  
Ingredients:  
2 beaten eggs
½ cup sugar
½ tsp of vanilla
6 slices of stale bread
1 cup of oil
Powdered sugar
Directions:
Directions:
Mix first 4 ingredients then dip bread in mixture. Drain then fry in hot oil until brown on both sides.
Drain and sprinkle with powdered sugar.

 

 

 

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