"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Egg and Cold Water Coffee Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Egg and Cold Water Coffee, by , is from My Cookbook Compilation, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Dawn Mabius

Category:
Category:

Ingredients:  
Ingredients:  
1 egg white
Cold Water
Coffee grounds

Directions:
Directions:
Measure coffee into pot. Add unbeaten egg white and 2 tablespoons cold water. Stir until coffee grains are coated with the egg white and water. Add measured water. Let come to a boil (watch closely or it will boil over). Boil 1 minute. Reduce heat and simmer for 5 minutes. Clarify by adding 2 tablespoons cold water. Let stand 5 minutes. Strain and serve. This makes beautiful, clear coffee.

Number Of Servings:
Number Of Servings:
Varies
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
From the Jewel Tea Company Cookbook, 1920's or 1930's, Earl and Kathleen Hooper papers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!