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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Thalmann, Belford, Trude, Mousa Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c butter
½ c shortening
1½ c sugar
2 eggs
2¾ c flour
2 tsp cream of tarter
1 tsp baking soda
¼ tsp salt
2 T sugar
2 tsp cinnamon
Directions:
Directions:
Mix butter, shortening, sugar, and eggs. Blend in flour, cream of tartar, soda, and salt. Shape into balls and roll in sugar and cinnamon mixture. Place on ungreased cookie sheet. Bake at 400º for 8-10 mins.

 

 

 

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