Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Banana Split Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Split Cake is from LET'S GET COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c graham cracker crumbs
1 1/4 c sugar divided
1/2 c butter
16 oz cream cheese
20 oz crushed pineapple well drained
4 medium bananas
2 c milk
2 pkgs instant vanilla pudding
8 oz cool whip
20 maraschino cherries
Hersheys Chocolate Syrup
Directions:
Directions:
Mix crumbs, 1/4 c sugar and melted butter. Press into the bottom of a 9 x 13 dish to form crust. Place in freezer for 10 minutes. In mixing bowl, with electric mixer beat cream cheese and remaining sugar. Spread evenly over crust. Top with crushed pineapple spreading evenly. Slice 3 bananas and place evenly on top of pineapple. In another mixing bowl, combine milk and pudding mixes. Beat for 2 minutes until well blended. Fold in 1 c cool whip. Spread over bananas. Top with remaining cool whip. Refrigerate for at least 4 hours.Top with remaining sliced bananas, cherries and chocolate syrup.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

16W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!