"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cole Slaw Dressing Recipe

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This recipe for Cole Slaw Dressing, by , is from Nana's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jane Pronovost

Category:
Category:

Ingredients:  
Ingredients:  
1 c Mayonaise
1 c Sugar
1 c Vinegar
1 c Milk
2 tsp Dry Mustard
1 tsp Salt
tsp Pepper
3 Tbsp Worcester Sauce
3 - 4 drops Tabasco Sauce (to taste)
1 large Onion
Paprika to taste

Directions:
Directions:
Mix all of the above in food processor or blender.

Chop 3 carrots and 3 - 4 lbs cabbage to preferred size. Mix and add dressing. Refrigerate.

Dressing will stay 1 - 2 weeks refrigerated.

Number Of Servings:
Number Of Servings:
30 - 40

 

 

 

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