"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Share

Apple Strudel Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Strudel, by , is from Genealogy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Kathleen Hooper
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 c flour
2 tsp baking powder
1/2 tsp salt
1/2 c sugar
3 heaping tbs shortening or butter
1 egg with enough milk to make 1/2 c

3 - 4 apples, pared and sliced
Salt, sugar, nutmeg, and cinnamon to taste

Crumb:
1/2 c flour
2 tbs butter
1/2 c light brown, confectionery, or granulated sugar
Pinch salt
Directions:
Directions:
Cake: Mix dry ingredients with shortening.
Add egg and milk.

Pare and slice apples.
Add sugar and spices

Crumb: Mix all ingredients

Spread cake mixture in oblong tin.
Place apples on top.
Sprinkle with crumbs.
Bake 30 - 45 min at 350º

Delicious served with whipped cream.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
1.5 hours
Personal Notes:
Personal Notes:
Minerva Kathleen Merritt Hooper (1917 - 2001)
Married Earl Leroy Hooper (1912 - 2002) September 12, 1935.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!