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Cannoli Cake Recipe

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This recipe for Cannoli Cake, by , is from The Pagnotto Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carlene Pagnotto

Category:
Category:

Ingredients:  
Ingredients:  
1. 1 Box of Cake Mix (Yellow or White)
2. 15 oz. Ricotta Cheese
3. Cup of Sugar
4. 3 Eggs
5. 1 tsp. Vanilla
6. Cup Mini Cocholate Chips

Directions:
Directions:
1. Prepare cake mix per box instructions
2. Grease the bottom of a 9x13x2 pan
3. Mix other ingredients and gently pour over cake batter
4. Bake for 50 minutes at 350
6. When cool dust with powdered sugar

Number Of Servings:
Number Of Servings:
1 Cake
Preparation Time:
Preparation Time:
1 Hour

 

 

 

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