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Baked Corn Recipe

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This recipe for Baked Corn, by , is from The Big Book of Things We Love to Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lisa Breon

Category:
Category:

Ingredients:  
Ingredients:  
2 c corn
2 Tbsp flour
1/4 c sugar
1/4 tsp pepper
1 egg beaten
1/4 c milk
1 Tbsp butter melted

Directions:
Directions:
Combine all ingredients except corn in bowl beating well. Stir in corn, spoon into casserole dish. Bake at 400 30-45 minutes or until bubbily.

 

 

 

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