Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Pecan bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan bars is from The Lentz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 1/4 c. butter-softened
1/3 c. granulated sugar
2 eggs
1 TBSP vanilla
2 1/4 c. flour
1/4 TSP baking soda
Pinch of salt

Topping:
1 c. butter
1/2 c. corn syrup
1 1/2 c. packed brown sugar
2 TBSP heavy cream
1 pound pecans
Directions:
Directions:
Preheat oven to 350°
Grease 9x 13 dish
Use hand mixer to beat butter & sugar until creamy
Mix in vanilla extract & one egg at a time
Mix in flour, salt & baking soda
Press dough evenly into pan
Bake for 13 min.

While crust is cooking, place butter, brown sugar & corn syrup in heavy bottom pan
Heat on low, stirring continuously
Bring to boil on medium heat
Mix in milk & pecans
Pour pecan mix over crust
Bake 20 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

26W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!