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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Stripe Dessert Recipe

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This recipe for Chocolate Stripe Dessert is from The Lentz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. melted butter

Filling:
1pkg cream cheese-softened
1/4 c. sugar
2 TBSP milk
1/2 container cool whip

Chocolate pudding filling:
2 pkg chocolate pudding
3 1/2 c. milk

Topping:
1/2 container of cool whip

Addl topping (optional):
Chocolate chips
Directions:
Directions:
Crust:
Combine graham cracker crumbs, sugar and butter.
Press firmly into bottom of 13-by-9-inch pan
Chill 15 minutes

Filling:
Beat cream cheese, sugar and 2 tablespoons milk until smooth
Fold in 1 1/2 cups thawed whipped topping
Spread mixture over prepared crust

Chocolate pudding filling:
Combine pudding & 3 1/2 cups milk.
Pour over cream cheese layer
Chill several hours or overnight

Topping:
Before serving, spread 1 1/2 cups thawed whipped topping over pudding
Optional: top w/ chocolate chips

 

 

 

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