Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Ritz Cracker Pie Crust - 1961 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ritz Cracker Pie Crust - 1961 is from Genealogy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c water
1 1/2 c sugar
2 tsp cream of tartar
24 Ritz© crackers
Cinnamon
Directions:
Directions:
Add all ingredients and boil 2 minutes.
Press into pie pan.
Put cinnamon on after it is in crust.
Number Of Servings:
Number Of Servings:
1 pie crust
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Jean Roselene Marcell Merritt (1908 - 2001)
Married September 1929 to Rev. Walter Peter Merritt (1907 - 1990), Pastor of Harrisville Holiness Church

Recipe from church member.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

36W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!