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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Oatmeal Cookies Recipe

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This recipe for Oatmeal Cookies is from The Lapinski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter, plus 6 T butter, softened
¾ c firmly packed brown sugar
½ c granulated sugar
2 eggs
1 tsp vanilla
1½ c all-purpose flour
1 tsp baking soda
1 tsp cinnamon
½ tsp salt
1 c raisins (or 1 c white chocolate chips and 1 c Craisins)
3 c Quaker Oats
Directions:
Directions:
Preheat oven to 350º. In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
Add eggs and vanilla, beat well.
Add combined flour, baking soda, cinnamon and salt. Mix well.
Add oats and raisins, mix well
Drop dough by rounded tablespoonfuls onto ungreased cookie sheet.
Bake 8 - 10 minutes or until light golden. Cool 1 minute on pan, remove to wire rack. Cool completely.
Number Of Servings:
Number Of Servings:
4 dozen cookies
Personal Notes:
Personal Notes:
Cookie Baking with Aunt Mary!

...always needs more cinnamon....

 

 

 

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