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Chocolate Cream Frosting Recipe

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This recipe for Chocolate Cream Frosting is from Grandma Lane's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3½ cups sifted confectioner's sugar
½ cup softened butter
3 envelopes Nestle's Choco-Bake
1 tsp. vanilla
⅛ tsp. salt
1 egg
¼ cup milk
Directions:
Directions:
Combine in bowl 1 cup sifted confectioner's sugar, butter, Choco-bake, vanilla and salt. Beat till creamy. Beat in 1 egg. Add 2½ cups confectioner's sugar alternately with ¼ cup milk, beating well after each addition. Beat till creamy. Fills and frosts two 8 or 9 inch layer cake layers.

 

 

 

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