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Cream Cheese Mints Recipe

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This recipe for Cream Cheese Mints, by , is from The Lentz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
4 oz. soft cream cheese
1 T soft butter
1 T light corn syrup
1/2 tsp flavoring
4 c. powdered sugar

OR

8 oz. soft cream cheese
1/2 - 1 tsp flavoring
food coloring
2 lb powdered sugar, sifted

Directions:
Directions:
Beat cream cheese antil soft
Add flavoring.
Gradually add powdered sugar.
Mix until the dough is thick but not dry.
Roll into small balls, dip into granulated sugar.
Press into molds.

 

 

 

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