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Pineapple upside down cake Recipe

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This recipe for Pineapple upside down cake, by , is from The Wright way to cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup brown sugar
2 rounded tbs butter
Pineapple slices over sugar

Beat 3 eggs yolks 1 cup sugar
1/3 cups pineapple juice
1 cup flour
1 rounded tsp baking powder
(

Directions:
Directions:
Beat egg whites and fold into batter. Bake 35-40 min at 350 degrees

 

 

 

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