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Birthday muffins Recipe

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This recipe for Birthday muffins, by , is from My How the Family Grew, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Stephanie Roehm

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Original Bisquick
1/2 cup white baking chips
1/3 cup sugar
2/3 cup milk
2 Tbps vegetable oil
1 egg
1 cup raspberries


Directions:
Directions:
Heat oven to 400 degrees. Grease bottom only of 12 medium muffin cups, line with paper baking cups. Stir all ingredients except raspberries in large bowl just until moistened. Fold in raspberries. Divide batter evenly among cups. Bake 15 to 18 minutes or until golden brown. Cool slightly remove from pan to wire rack. Cover muffins with melted white baking chips.

Personal Notes:
Personal Notes:
We always have these on birthdays and sometimes other special occasions.

 

 

 

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