"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Kari's Meatloaf Recipe

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This recipe for Kari's Meatloaf, by , is from The Fantoli-Adamsons Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kari Adamsons

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
Salt and pepper to taste

Topping:
2 Tbsp brown sugar
2 Tbsp mustard
⅓ cup ketchup

Directions:
Directions:
Preheat oven to 350.

In a large bowl, combine beef, egg, onion, milk, and bread crumbs. Season with salt and pepper and place in a lightly greased 5x9" loaf pan OR form into a loaf and place in a 9x13" baking dish.

In a separate bowl, combine topping ingredients. Mix well and pour over the meatloaf.

Bake at 350 for 1 hour (usually takes closer to 1 hours).

 

 

 

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