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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Sally's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Butter
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
2 tsp.Cream of Tarter
2 tsp. baking soda
1/4 tsp Salt


2 tbsp.sugar
2 tbsp.cinnamon
Directions:
Directions:
Oven 400 degrees
Mix butter, sugar,and eggs together. Sift together flour, cream of tarter, baking soda and salt together. mix into butter mixture. Stir together separately cinnamon and sugar and place in a bowl. Form into balls the size of walnuts. Roll around in sugar mixture. Place 2 inches apart on a uncreased cookie sheet. Bake 8-10 min.
Number Of Servings:
Number Of Servings:
6 doz cookies
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
One of my boys favorite cookies. This was a regular request.

 

 

 

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