"The belly rules the mind."--Spanish Proverb

Chocolate Peanut Bars Recipe

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This recipe for Chocolate Peanut Bars, by , is from Family & Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eagle Brand

Category:
Category:

Ingredients:  
Ingredients:  
Base:
1 cup chocolate wafer crumbs
cup granulated sugar
cup butter, melted
cup salted peanuts, chopped

Filling:
3 tbsps. corn syrup
3 tbsps. butter
1 can Eagle Brand sweetened condensed milk

Glaze:
1 pkg. semi sweet chocolate chips, melted
⅓ cup salted peanuts

Directions:
Directions:
In a bowl combine base ingredients and press in 8" x 8" baking pan. In a saucepan melt corn syrup and butter over medium heat. Stir in sweetened condensed milk and bring to a boil, stirring constantly.
Continue to boil over medium heat for about 5 minutes, stirring constantly until thickened and light caramel in color. Cool for 5 minutes. Spread caramel over chocolate wafer base and chill for 20 minutes. Melt semi sweet chocolate chips and spread over caramel layer. Sprinkle with peanuts. Chill until set.

Number Of Servings:
Number Of Servings:
30 bars

 

 

 

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