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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Ye Olde Recipe

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This recipe for Ye Olde is from Greenup County High School Humanities Global Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1 c. buttermilk
1/2 c. packed brown sugar
1/3 c. shortening
1 c. quick cooking oatmeal (dry)
1 c. enriched flour
1 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
Directions:
Directions:
Beat egg; stir in buttermilk, brown sugar, and shortening. Mix in remaining ingredients until flour is just moistened. Fill greased muffin pans 2/3 full. Bake at 400 degrees for 20 to 25 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
25 min
Personal Notes:
Personal Notes:
https://www.cooks.com/recipe/i86i388w/ye-olde-scottish-muffins.html

 

 

 

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